Relish Gastropub on Thrillist!

Thank you Thrillist for the great feature on Relish Gastropub... and all those wonderful pictures you took! Read the Thrillist post. We were extremely busy trying to get our doors open and didn’t really take many “before & after” photos. We definitely like the “after” shots in the post. You make Relish Gastropub look warm and inviting, and of course we appreciate the kind words, too. Thank you, Andy Kryza. We’ll even forgive starting off the article with “Ugh” ;-)

Reading about us in the feature, witnessing the neighborhood support and having old friends come in to say, “Hi!” definitely feels like we’re off to a great start!

Image courtesy of Thrillist
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Relish Gastropub Menus Now Online

Wow, what a first opening week! Thank you to everyone who came to check out our modern public house in Sellwood-Moreland [PDX]. For those of you who haven’t made it in, please take a peek at our opening menus here. We’re sure you’ll find plenty of enticements on these pages. If you enjoy a happy hour snack as part of your “culinary reconnaissance” before committing to the full dining experience, we invite you to our social hour Tuesday through Sunday 3-6pm.

We couldn’t be happier with our first week. We appreciate the neighbors who came by to support our endeavor and the folks who dined with us from neighborhoods further afield. Thank you, Portland!


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Relish Gastropub Opens Today in Sellwood-Moreland!

The waiting is finally over, and our official opening is today for dinner service at 5 pm! We look forward to seeing you in Sellwood-Moreland.

We are closed Mondays. We reopen on Tuesday, February 12th for “social hour” from 3 – 6 pm and begin regular dinner service at 5 pm Tuesday through Sunday. Lunch service is coming, please stay posted via twitter or our blog for the commencement date.

Chef Valoff, Marla and Akhil look forward to feeding you!


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Relish Gastropub Introduces Our Bar Manager,Andrew Stearns

Portland native Andrew Stearns is our Bar Manager. He met Chef Valoff when they worked together at Bluehour and most recently worked for Lapellah in Vancouver. We know you’ll be as excited as we are to share in his vision for the bar program at Relish Gastropub. Here’s what to expect in his own words:

“It’s a gastropub, so we’re going to have an exceptional selection of beers on draft and wine as well. Portland is a craft cocktail town and that’s what we’ll be doing here, but one thing I feel has kind of gone by the wayside is that old-school style of bartending, ‘the personable bartender.’ Although I love everything in the Portland cocktail scene right now, I just want to make sure what we are doing at Relish Gastropub is providing a place where people know they’re going to get a great product, but they also might come here for a particular person. I want good bartenders, but what I really want is great people on staff. Basically, I just want to make everyone feel like it’s their home. I know everybody tries to, but it’s something that we are going to be very focused on.”

We are moments away from officially opening the doors. We’ll see you soon in Sellwood-Moreland!

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